Restaurant & Bar -
Menu

Featured in both the AA Hotel and Restaurant Guide and recommended in the Michelin Guide, award winning Truffles restaurant holds accolades for a fine dining experience, including 2 AA Rosettes for both excellent food and service.

Contemporary Dining in our Truffles Dining room offers discreet and intimate surroundings to enjoy our combined Truffles & Muffins Menus, tailored to perfection by our Head Chef David Heath using local, seasonal produce.

Some dishes may contain Nuts.

To Begin...

Soup of the Day
£ 4.95

Charcuterie, Warm Bread and Pickles
£ 7.50

Cherrywood smoked Salmon, Chive Crème Fraiche and pickled Cucumber
£ 6.00

Duck Hash, fried Egg, Grain Mustard Vinaigrette and baby leaf salad
£ 6.00

River Teign Mussels steamed in Coconut, Asian spices, coriander and lime
£ 6.50 sm / £12.50 lg

Salads

Blue Cheese, Gem Lettuce, smoked Bacon and oven dried Tomatoes and croutons
£ 5.50 sm / £8.50 lg

Beetroot, Blood Orange, Fennel, Caramelised Walnuts and baby leaves
£4.95 sm / £7.95 lg

Bayonne Ham, New Potato, Parmesan, Capers and Mustard
£5.50 sm / £8.50 lg

To Follow...

Lamb Burger, caramelised Onions, gem lettuce, oven dried tomatoes and triple cooked Chips
£ 9.95

Slow cooked Beef with red wine, smoked Bacon, Carrots, Potatoes and Parsley
£14.50

Grilled Pork and Lemongrass Brochette, Rice noodles, Chilli, Cucumber and Peanuts
£ 12.50

Roast Cornfed Chicken, Macaroni Cheese, Leeks and Mushrooms
£13.00

Battered CatFish, triple cooked Chips and Tartare Sauce
£ 9.95

Crab Risotto, Tomato and Tarragon
£ 12.00

Macaroni Cheese, fried Egg, Leeks and Mushrooms
£ 9.50

Rice Noodles, wok fried Greens, Chilli, Coriander and Peanuts
£ 8.00

Available till 2pm

All day breakfast grill
£ 9.00

Your choice of Omelette,
Ham, Mushroom, Cheese or Smoked Salmon
£ poa

On Toast...

Chestnut Mushrooms, Poached Egg, Madeira cream
£ 6.00

Haricot Beans, Tomato and Smoked Paprika
£ 4.00

Smoked Salmon and Scrambled Egg
£ 7.00

Grilled Ham and free range eggs
£ 6.00

Side Dishes...

New Potatoes, Butter and Parsley
£ 2.50

Seasonal Vegetables
£ 2.50

Baby Leaf Salad
£ 2.50

Warm baked Bread
£ 1.00

Triple cooked Chips
£ 2.50

 

Desserts...

Chocolate Delice, caramel Ice Cream and Praline
£ 5.50

Caramelised Pineapple with Rum and Spices, Lime Crème Fraiche
£ 5.50

Warm Treacle Cake, vanilla Pod Ice cream
£ 5.50

Farmhouse Cheeses
£ 7.50

Ice Creams & Sorbets
£ 4.95

Coffee...

Cafetiere of Coffee served with Petit Fours               
£3.95

Cappuccino or Latte and Petit Fours                   
£3.45

Espresso and Petit Fours                           
£2.75

Please ask for details for our Specialty Teas & Coffees

 

Liqueurs...

Cointreau                                   
£ 2.60

Tia Maria                                   
£ 2.60

Baileys                                       
£ 2.70

Grand Marnier                               
£ 2.60

Drambuie                                   
£ 2.60